- 4 cups pretzels
- 2 tbsp FGF Ranch Seasoning
- 1/4 cup extra virgin olive oil
- ¼ tsp pepper
- ½ tsp dried dill or thyme optional
- ¼ tsp garlic powder optional
- Preheat oven to 250 degrees.
- In a bowl combine ingredients and toss to coat the pretzels. Spread evenly on a lined baking sheet.
- Bake for 15-20 minutes, stirring gently after 10 minutes.
- Remove from oven and allow to cool then store in an airtight container.