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Microwave Popcorn

Our least favorite way to make popcorn. We are not huge microwave fans, they destroy the nutrients and the quality of your food.
Course: Snack
Author: Forrest Green Farm

Ingredients

  • 1/4 cup popcorn kernels
  • 1 tsp oil or butter
  • 1/2 tsp salt
  • butter, melted for extra topping
  • FGF Seasoning see notes below

Instructions

  • Put the popcorn, oil or butter and salt into a glass microwave safe bowl (then place a microwave safe plate on the bowl as a lid) or in a Microwave Hot Air Popcorn Popper Bowl.
  • Microwave for 2-3 min & until popping slows.
  • Carefully open the lid to avoid hot steam.
  • Enjoy your popcorn!

Notes

Mix in 1-2 tsp. of your favorite FGF Seasoning when you are melting down your butter. Then drizzle over your popped popcorn. 
FGF Seasoning suggestions: 
Garlic-Garlic Seasoning 
Southwest Seasoning 
Herbs de Provence 
Pesto Seasoning 
Ranch Seasoning 
Jalapeño Ranch (if you like some heat!)